Making the perfect cup to supercharge any complimenting dish with a gorgeous citrus tone. (Or enjoy on its own!!) 🍊☕

Ingredients:

• Elderberry & Lemonbalm: Immune and Stress
• Water
• 2 slices Apple (or orange)
• Clover Honey
• Vermont Maple Syrup

You’ll also need:

• A kettle
• A mug
• A fancy, long spoon (for fun)

How-To:

Fill your mug of choice with water, a tiny bit more full than you’d like it. Put that water into a kettle and heat to 160 Fahrenheit.

While it heats, cut two thick slices of your fruit of choice and place them in the mug.

Add just over a 1/2 Tbsp honey and place the tea bag in the mug.

Pour the water over the honey, apples, and tea bag.

Add to this ~1-2 tsp. Maple Syrup, to taste.

Stir with a long, fancy spoon & enjoy! ☕🫖

Pairs well with: Winter Spice Farro Dinner

Credits:
Recipe by Alyssa M.