This famous chili dish is made at every family function we go to served with creamed corn. It is very simple and easy to make and extremely delicious.
I hope this addition can serve as a great comfort meal to those who need.
Serves: 15-20
Ingredients:
- 6 Medium Onions, Chopped
- 6 Bell Peppers, Chopped
- 2 Cloves of Garlic, Minced
- 4lbs Ground Beef
- 64oz Kidney Beans
- 4 x 16oz Italian Tomatoes
- 12oz Tomato paste
- 1 Cup Water
- Beer? (Unspecified amount in the recipe so go crazy I guess?)
- 2 Tablespoons Chili Powder
- 1 Tablespoon Red Wine Vinegar
- 3 Cloves
- 2 Bay Leaves
- Tabasco
- Sugar, to taste
How-To:
Brown the Hamburger and Onions in a large pan. Add Bell Peppers and Garlic halfway through.
In a Large Pot, add Hamburger mixture with the Beans, Tomatoes, Tomato paste, Water, Beer, Chili Powder, Red Wine Vinegar, Cloves, Bay Leaves, Tabasco and sugar.
Cook until thickened (about 30-45min).
Store in crock pot for best results.
Serve with Sour Cream, Shredded Cheese and Tabasco.
Credits:
Written by: Franco Munoz-McCue

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